RESTRICTED ACCESS

 

This section is for Members only. If you do not have access yet, please register on this page : REGISTER.

If you do have Member Access, please login here : LOG IN

Or contact us to request an upgrade of your current account. Thank you.

 

 

 

Abidjan, Côte d’Ivoire, 31 July 2023. The Executive Director of the International Cocoa Organization (ICCO) is pleased  to announce that the ICCO Members will select the country hosting the 3rd edition of the International Symposium on Cocoa Research (ISCR), scheduled for the second semester of 2025, during the 108th regular session of the International Cocoa Council in Abidjan, Côte d’Ivoire, in October 2023.

The International Symposium on Cocoa Research (ISCR), organised by the ICCO, is a 4-day event during which cocoa scientists from different academic disciplines exchange their latest findings and agree on priorities for collective actions. A Scientific Committee, to be established by the ICCO, will be in charge of the programme and the selection of abstracts to be presented at the Symposium under the guidance of the ICCO Secretariat. The 1st edition of the ISCR was held in Lima, Peru in November 2017; and the 2nd edition was held in Montpellier, France in December 2022.

To ensure equal representation as ISCR hosts between exporting and importing ICCO Members and within each group of Members, the Secretariat is inviting exporting ICCO Members from Africa or Asia to send to the Secretariat their official bids to host this event by 01 September 2023, close of business.

For further information or enquiries about bidding for the 3rd International Symposium on Cocoa Research, please contact Mr José Jiménez Puerta, Economist, International Cocoa Organization; tel: +225 27 22 51 49 60; email: jose.jimenez-puerta@icco.org

 

RESTRICTED ACCESS

 

This section is for Members only. If you do not have access yet, please register on this page : REGISTER.

If you do have Member Access, please login here : LOG IN

Or contact us to request an upgrade of your current account. Thank you.

 

 

 

Abidjan, 17 July 2023 – The International Cocoa Organization releases the Cocoa Market Report for June 2023. The current report highlights the following insights:

  • In Europe, cocoa beans originating from Ghana and Côte d’Ivoire traded with the highest premium followed by Ecuadorian and Nigerian cocoa beans; while in the United States African origins received a higher premium compared to Ecuador.
  • In the course of June 2023, the global cocoa market was bullish and prices of the front-month contract were substantially higher year-on-year, generally above the symbolic threshold of US$3,000 per tonne, on both the London and New York markets.
  • The market was mostly constrained by the uncertainties surrounding the supply side due in part to the adverse meteorological conditions that prevailed in Côte d’Ivoire.

You can download the complete report by clicking here.

 

 

RESTRICTED ACCESS

 

This section is for Members only. If you do not have access yet, please register on this page : REGISTER.

If you do have Member Access, please login here : LOG IN

Or contact us to request an upgrade of your current account. Thank you.

 

 

 

 

RESTRICTED ACCESS

 

This section is for Members only. If you do not have access yet, please register on this page : REGISTER.

If you do have Member Access, please login here : LOG IN

Or contact us to request an upgrade of your current account. Thank you.

 

 

 

 

RESTRICTED ACCESS

 

This section is for Members only. If you do not have access yet, please register on this page : REGISTER.

If you do have Member Access, please login here : LOG IN

Or contact us to request an upgrade of your current account. Thank you.

 

 

 

Abidjan, 20 June 2023 – The International Cocoa Organization releases the Cocoa Market Report for May 2023. The current report highlights the following insights:

  • Cocoa futures prices are currently hovering above US$3,000 and £2,300 per tonne in New York and London respectively.
  • Recent heavy downpours have been reported in major producing countries and have led to heightened fears of disease outbreaks as well as over the quality of the mid-crop cocoa beans.
  • The growing concern over an El Niño climatic phenomenon developing later in the year has been making the headlines.
  • though fertilizer prices are progressively declining, historically they are still significantly high and this could deter farmers from its usage, which could in turn affect cocoa production.

You can download the complete report by clicking here.

 

 

RESTRICTED ACCESS

 

This section is for Members only. If you do not have access yet, please register on this page : REGISTER.

If you do have Member Access, please login here : LOG IN

Or contact us to request an upgrade of your current account. Thank you.

 

 

 

Abidjan, 31 May 2023 – The International Cocoa Organization today releases its revised forecasts for the 2022/23 cocoa year and revised estimates of world production, grindings and stocks of cocoa beans for the 2021/22 cocoa year. The data published in Issue No. 2 – Volume XLIX – Cocoa year 2022/23 of the Quarterly Bulletin of Cocoa Statistics, reflect the most recent information available to the Secretariat as at the beginning of May 2023.

One certainty for the ongoing 2022/23 season is the occurrence of a supply deficit, although compared to the 2021/22 season, the 2022/23 global production is projected to increase by 3.4% to 4.980 million tonnes. Grindings are expected to rise by 1.5% to 5.072 million tonnes.

Although a positive growth in cocoa production is underway for the season under review, yields are likely to be impacted by the weather such as the looming El Niño as well as other factors including diseases, fertilizer inputs, husbandry practices among others.

With regards to the increase in cocoa grindings, the commentary of the Bulletin highlights the recent efforts by top producing countries to move towards the downstream products instead of exporting raw cocoa beans. Indeed, cocoa processing has held up well at origin and this may have caused unintended adverse consequences such as low exports of cocoa beans from top producing countries to importing countries.

Another market development pointed out in the Bulletin is the build-up of cocoa inventories at the exchange, despite the assurance of a supply deficit for the 2022/23 season. Certain possibilities alluded to the relatively high level of stocks at the exchange are mentioned.

A review of price developments on international markets for cocoa beans during the January-March quarter of 2023 is also presented.

Summary of forecasts and revised estimates

 

Cocoa year
(Oct-Sep)
2020/2021 2021/2022 Year-on-year change
Revised
estimates
Previous
forecasts a/
Revised
forecasts
(thousand tonnes) (Per cent)
World gross production 4 818 5 017 4 980 + 162 + 3.4%
World grindings 4 995 5 027 5 072 + 77 + 1.5%
Surplus/deficit b/ – 225 – 60 – 142
 
End-of-season stocks 1 774 1 652 1 632 – 142 – 8.0%
Stocks/Grindings ratio 35.5% 32.9% 32.2%

Notes:
a/ Estimates published in Quarterly Bulletin of Cocoa Statistics, Vol. XLIX – No. 1 – Cocoa year 2022/23
b/  Surplus/deficit: net world crop (gross crop adjusted for loss in weight) minus grindings. Totals may differ due to rounding

 

Statistical information on trade in cocoa beans, cocoa products and chocolate, by country and by region, published in this edition, covers annual data from 2019/20 to 2021/22 and quarterly statistics for the period April-June 2021 to October-December 2022. Details on destinations of exports and origins of imports for leading cocoa exporting countries are also provided.

Copies of the Quarterly Bulletin of Cocoa Statistics, in Microsoft Excel and Adobe PDF formats, can be ordered from the new ICCO e-Shop: www.icco.org/shop or by email: statistics.section@icco.org