Projects

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Witches Broom disease Witches Broom disease

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Date added: 09/09/2011
Date modified: 06/20/2012
Filesize: 159.09 kB
Downloads: 2529

The use of molecular biology techniques in a search for varieties resistant to Witches Broom disease.

This research and development project was aimed at developing and releasing new cocoa plant varieties which are more uniform, more productive and more tolerant to disease, particularly to witches broom.

Start Date: 3 April 2000

Location: Brazil, Ecuador, Peru.

Total quality project Cote d' Ivoire Total quality project Cote d' Ivoire

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Date added: 09/10/2018
Date modified: 09/10/2018
Filesize: 292.33 kB
Downloads: 766

The use of molecular biology techniques in search for varieties resistant to witches’ broom disease The use of molecular biology techniques in search for varieties resistant to witches’ broom disease

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Date added: 09/07/2018
Date modified: 09/07/2018
Filesize: 568.04 kB
Downloads: 317

The physical, chemical and organoleptic parameters to differentiate between fine and bulk cocoa The physical, chemical and organoleptic parameters to differentiate between fine and bulk cocoa

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Date added: 09/07/2018
Date modified: 09/07/2018
Filesize: 422.82 kB
Downloads: 871

The improvement of cocoa marketing and trade The improvement of cocoa marketing and trade

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Date added: 09/07/2018
Date modified: 09/07/2018
Filesize: 598.27 kB
Downloads: 379

The generic promotion of cocoa consumption in the Russian Federation The generic promotion of cocoa consumption in the Russian Federation

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Date added: 09/09/2011
Date modified: 06/20/2012
Filesize: 2.51 MB
Downloads: 5488

Feasibility study on the generic promotion of cocoa consumption in the Russian Federation.

Start Date: First quarter 2001

Location: Russian Federation

The difference between fine and bulk cocoa The difference between fine and bulk cocoa

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Date added: 09/09/2011
Date modified: 06/20/2012
Filesize: 117 kB
Downloads: 9013

Study:  The chemical, physical and organoleptic parameters to establish the difference between fine and bulk cocoa.

Start Date: 31 January 2001

Location: Ecuador, Papua New Guinea, Trinidad & Tobago, Venezuela

 

SPS capacity building in Africa PCR SPS capacity building in Africa PCR

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Date added: 09/11/2018
Date modified: 09/11/2018
Filesize: 1.26 MB
Downloads: 385

Price risk management for cocoa farmers-PCR Price risk management for cocoa farmers-PCR

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Date added: 09/10/2018
Date modified: 09/10/2018
Filesize: 713.62 kB
Downloads: 468

Price risk management for cocoa farmers-Executive Summary Price risk management for cocoa farmers-Executive Summary

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Date added: 09/10/2018
Date modified: 09/10/2018
Filesize: 260.57 kB
Downloads: 416

Pilot plants to process cocoa by-products Pilot plants to process cocoa by-products

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Date added: 09/09/2011
Date modified: 06/20/2012
Filesize: 85.19 kB
Downloads: 7685

Pilot plants to process cocoa by-products in Ghana.

Start Date: September 1993

Location: Ghana

 

Pilot plants to process cocoa by-products Pilot plants to process cocoa by-products

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Date added: 09/04/2018
Date modified: 09/04/2018
Filesize: 547.18 kB
Downloads: 629

Pests and pathogens-Final Workshop- English Pests and pathogens-Final Workshop- English

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Date added: 09/10/2018
Date modified: 09/10/2018
Filesize: 140.29 kB
Downloads: 360

Improvement of marketing and trade in liberalizing producing countries Improvement of marketing and trade in liberalizing producing countries

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Date added: 09/09/2011
Date modified: 06/20/2012
Filesize: 75.48 kB
Downloads: 2917

Improvement of cocoa marketing and trade in liberalizing cocoa producing countries.

Start Date: January 2000

Location: Cameroon, Côte d'Ivoire, Nigeria

Host plant resistance for sustainable cocoa pod borer management Host plant resistance for sustainable cocoa pod borer management

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Date added: 09/13/2018
Date modified: 09/13/2018
Filesize: 461.96 kB
Downloads: 309

Generic promotion of cocoa consumption in Japan Generic promotion of cocoa consumption in Japan

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Date added: 09/04/2018
Date modified: 09/04/2018
Filesize: 41.48 kB
Downloads: 456

Generic promotion of cocoa and chocolate Russia-Russian Version Generic promotion of cocoa and chocolate Russia-Russian Version

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Date added: 09/10/2018
Date modified: 09/10/2018
Filesize: 3.29 MB
Downloads: 769

Feasbility study on opportunities in organic cocoa production in Africa Feasbility study on opportunities in organic cocoa production in Africa

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Date added: 09/11/2018
Date modified: 09/11/2018
Filesize: 2.28 MB
Downloads: 1197

CocoaSafe STDFPG381 1st Project Progress Report Final CocoaSafe STDFPG381 1st Project Progress Report Final

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Date added: 08/18/2014
Date modified: 08/18/2014
Filesize: 190.32 kB
Downloads: 2768

CocoaSafe Inception Meeting Report (Final Draft) CocoaSafe Inception Meeting Report (Final Draft)

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Date added: 02/03/2014
Date modified: 02/20/2014
Filesize: 1.39 MB
Downloads: 2692

Cocoa productivity and quality improvement-Executive Summary PCR Cocoa productivity and quality improvement-Executive Summary PCR

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Date added: 09/10/2018
Date modified: 09/10/2018
Filesize: 1.15 MB
Downloads: 475

Cocoa productivity and quality improvement-Executive Summary Cocoa productivity and quality improvement-Executive Summary

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Date added: 09/10/2018
Date modified: 09/10/2018
Filesize: 255.44 kB
Downloads: 411

Cocoa productivity and quality improvement (Final report) Cocoa productivity and quality improvement (Final report)

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Date added: 09/09/2011
Date modified: 06/20/2012
Filesize: 3.39 MB
Downloads: 9246

Technical Paper: Collaborative and participatory approaches to cocoa variety improvement

The overall objective of the project is to contribute to the welfare of the large number of smallholders cultivating cocoa through higher and sustainable productivity levels of good quality cocoa at lower production costs.

Start Date: 1 June 2004

Location: Brazil, Cameroon, Costa Rica, Côte d'Ivoire, Ecuador, Ghana, Malaysia, Nigeria, Papua New Guinea, Peru, Trinidad & Tobago, Venezuela

Cocoa productivity and quality improvement Cocoa productivity and quality improvement

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Date added: 09/09/2011
Date modified: 06/20/2012
Filesize: 475.31 kB
Downloads: 5461

Completion Report: Cocoa productivity and quality improvement: a participatory approach.

Start Date: 1 June 2004

Location: Brazil, Cameroon, Costa Rica, Côte d'Ivoire, Ecuador, Ghana, Malaysia, Nigeria, Papua New Guinea, Peru, Trinidad & Tobago, Venezuela

Cocoa of excellence: promoting diverse high quality cocoa origins Cocoa of excellence: promoting diverse high quality cocoa origins

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Date added: 09/11/2018
Date modified: 09/11/2018
Filesize: 1.22 MB
Downloads: 683

Cocoa Germplasm utilization and conservation: A global approach Cocoa Germplasm utilization and conservation: A global approach

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Date added: 09/10/2018
Date modified: 09/10/2018
Filesize: 3.13 MB
Downloads: 476

Cocoa germplasm utilization and conservation Cocoa germplasm utilization and conservation

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Date added: 09/09/2011
Date modified: 06/20/2012
Filesize: 3.13 MB
Downloads: 3922

Cocoa germplasm utilization and conservation: a global approach

Start Date: April 1998

Location: Brazil, Cameroon, Côte d'Ivoire, Ecuador, Ghana, Malaysia, Nigeria, Papua New Guinea, Trinidad & Tobago, Venezuela

Capacity building programme on pesticides residues and other harmful substances in cocoa in Africa Capacity building programme on pesticides residues and other harmful substances in cocoa in Africa

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Date added: 09/11/2018
Date modified: 09/11/2018
Filesize: 534.89 kB
Downloads: 668

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ICCO Secretariat

Postal Address:
International Cocoa Organization
06 BP 1166 Abidjan 06
Côte d'Ivoire

Tel:  +225 22 51 49 50/51
Fax: +225 22 51 49 79
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ICCO Agreements

The ICCO International Cocoa Agreement is available to download in Acrobat PDF format.

Go to the ICCO Agreements page

ICCO Membership Procedure

The procedures for becoming a member of the International Cocoa Organization are provided in Articles 52 to 57 of the International Cocoa Agreement, 2010.

How to Become an ICCO Member - International Cocoa Agreement 2010

General Information

Further information on the ICCO, the cocoa market, statistics, meetings, or any other subject related to the world cocoa economy can be obtained by contacting the Information and Media Officer at This email address is being protected from spambots. You need JavaScript enabled to view it.